The typical Spanish food is paella. Its principal ingredient is rice, but it also has saffron two glasses of water, stir-fry, you can add meat or fish. Another typical food is roast lamb, especially in the centre of Spain and the octopus in the north. A typical food in Cartagena is cauldron. In Galicia a typical dessert is Santiago cake.
Our favorite food is roast chicken with crisps.
By: -Pilar Esteban Flores -Margarita López Iñesta -Silvia Romero Carrión,
3rd. C CSE